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Home > Environment > Fossil Fuels > ENERGY CONSUMPTION IN DEVELOPED AND DEVELOPING COUNTRIES

 

 

ENERGY CONSUMPTION IN DEVELOPED AND DEVELOPING COUNTRIES

A conspicuous difference in per-capita energy con­sumption exists between developed and developing nations. As you might expect, devel­oped nations consume much more energy per per­son than developing nations. Although only 22.6 percent of the world's population lives in developed countries, in 1989 (the most recent data available) these people used approximately 74 percent of the commercial energy consumed worldwide. That means that each person in developed countries uses approximately ten times as much energy as each person in developing countries.

    A comparison of energy requirements for food production clearly illustrates the energy consump­tion differences between developing and developed countries. Farmers in developing nations rely on their own physical energy or the energy of animals to plow and tend fields. In contrast, agriculture in developed countries involves many machines (such as tractors, automatic loaders, and combines) that require fuel. Additional energy is required to pro­duce the fertilizers and pesticides widely used in industrialized agriculture. A higher energy input is one of the reasons that the agricultural productivity of developed countries is greater than that of devel­oping countries.

 

    Currently, energy consumption is increasing worldwide, with most of the increase occurring in developing countries. One of the goals of develop­ing countries is to improve their standard of living. One way to achieve this is through economic de­velopment, a process usually accompanied by a rise in per-capita energy consumption. Furthermore, the world's energy requirements will also increase during the 2lst century, as its population continues to climb. Most of the population growth will be in developing countries.

    In contrast, the population in developed nations is more stable, and those nations per-capita energy consumption may be at or near saturation. Also, it is possible that additional energy demands may be more than compensated for by increased energy efficiency of such items as appliances, auto­mobiles, and home insulation.

    Approximately 40 percent of the energy we consume is used by industry, which encompasses the production of chemicals, minerals, food, and additional energy resources. Another third of our consumed energy makes buildings com­fortable through heating, air conditioning, lighting, and hot water. The remainder of the energy we consume provides for transportation, with the auto­mobile being the major user

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